Notes: Toffee, Citrus, Nuttiness

Roast Level: Light/Medium

Origin: Guatemala

Region: Huehuetenango

Altitude: 1500-2000

Variety: Bourbon, Catuai, Caturra

Producer: Various smallholder farms

Processing: Washed

$16.00$76.00 or subscribe and save up to 10%

It is hard to think of Guatemalan coffee without thinking of the Huehuetenango region. Known for producing quality coffee with crisp acidity reminiscent of lemon, grape, and apple and a balance of toffee and sweet nuts. This is a washed selection that comes from various smallholder producers in the Huehuetenango region and is grown between 1600 – 1800 meters above sea level. This selection has been roasted to the lighter side of medium and offers notes of toffee, nuttiness, and citrus.


Whole Bean, Coarse, Medium, Fine


5lb, 1lb

Shopping Cart